Raspberry Tiramisu

  Prep Time: 1 hour and 12 hours refrigeration . Serves: 12-15. Equipment: 13”x 9”x 2” pan, Electric mixer, box grater, vegetable peeler Raspberry filling 24 Ounces (6 cups) frozen raspberries, thawed and drained ½ Cup granulated sugar In a medium bowl mix together prepared raspberries and sugar and set aside. Sugar Syrup ½ Cup […]